May 15, 2026
Routine - Food
Call Back - Complied
11-27-4
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form DBPR HR 5030-104 to operator Warning - From follow-up inspection 2026-05-15: Time Extended
11-26-1
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed DBPR Form HR 5030-103 to operator Warning - From follow-up inspection 2026-05-15: Time Extended
12B-07-4
Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on tea machine in prep area. Operator removed. Corrected On-Site Warning - From follow-up inspection 2026-05-15: Time Extended
51-13-4
Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Emailed form DBPR HR 5030-105 to operator Warning - From follow-up inspection 2026-05-15: Time Extended
Mar 6, 2026
Routine - Food
Warning Issued
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form DBPR HR 5030-104 to operator Warning
53A-02-7
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Jared Megan Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed DBPR Form HR 5030-103 to operator Warning
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on tea machine in prep area. Operator removed. Corrected On-Site Warning
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Emailed form DBPR HR 5030-105 to operator Warning