SCHIANOS PIZZA AND ITALIAN EATERY

High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation Admin Complaint

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. * No soap provided at handwash sink. Operator filled soap dispenser and put paper towels by sink Corrected On-Site Warning

Basic - Interior of microwave has accumulated food debris. Repeat Violation Warning

Basic - Single-service articles improperly stored. 16 oz and 32oz beverages cups stored on floor operator Removed cases of star from drinking up from the floor Corrected On-Site Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sold by the slice. Operator marked the time they were prepared Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled

Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Illinois servsafe training

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Multiple ceiling tiles in kitchen and dining area Floor tiles have damage in kitchen area

Basic - No handwashing sign provided at a hand sink used by food employees. Sink in kitchen area

Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Drill and batteries on dish rack

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza in kitchen. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen hand sink.

Intermediate - - From initial inspection : Intermediate - Non-pitting surface rust on food-contact equipment. On mixer head Warning - From follow-up inspection 2021-07-22: Time Extended

Basic - - From initial inspection : Basic - Food stored on floor. In walk in cooler - buckets on floor Warning - From follow-up inspection 2021-07-22: Case of cheese Time Extended Corrected On-Site