2931 S MCCALL RD, Englewood, FL 34224
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed an in-use knife stored in 74F standing water on the sandwich make line. The operator properly stored the knife. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Floor not cleaned when the least amount of food is exposed. Observed along cove molding and proceeding underneath cabinets, floors not detailed. Black substance build up on floors along edge. Observed operator starting to scrub floors. Corrective Action Taken
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on front cooler reach in to the right of the slicer, gaskets with black mold like substance on them. Observed operator cleaning and sanitizing gaskets. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris on inside top of microwave.
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow drain at hand washing sink by box soda rack in back room. Observed operator trying to unclog it. Putting in work order. Corrective Action Taken
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop sitting in black water not hung up to dry properly
Complaint Full
Inspection Completed - No Further Action
Basic - Floor soiled/has accumulation of debris. Observed behind trash container, food debris on floor. Observed operator sweeping it up immediately. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed drain catch all for drink station with some black mold like substance in it. Observed employee cleaning and removing black mold like substance. Corrected On-Site
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Spoke with operator on the proper procedures and emailed operator information. Corrective Action Taken Warning - From follow-up inspection 2023-03-30: Time Extended - From follow-up inspection 2023-06-01: Operator in the process of completing it. Time Extended
Routine - Food
Emergency Order Callback Time Extension
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Spoke with operator on the proper procedures and emailed operator information. Corrective Action Taken Warning - From follow-up inspection 2023-03-30: Time Extended
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Spoke with operator on the proper procedures and emailed operator information. Corrective Action Taken Warning - From follow-up inspection 2023-03-30: Time Extended
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hws by water/juice cooler on front line. Warning - From follow-up inspection 2023-03-30: On order during time of call back inspection. Time Extended
Routine - Food
Emergency order recommended
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed over 15 rodent droppings in drink station area of restaurant. Warning
High Priority - Tracking powder pesticide used inside establishment. Observed tracking powder behind dry storage at drink station. Warning
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Spoke with operator on the proper procedures and emailed operator information. Corrective Action Taken Warning
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Spoke with operator on the proper procedures and emailed operator information. Corrective Action Taken Warning
Basic - Hole in or other damage to wall. Observed hole in wall behind drink station, not sealed.
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hws by water/juice cooler on front line. Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Spoke with employee, e mailed operator. Corrective Action Taken
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on pans above three part sink.
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pan on top shelf above 3 compartment sink not inverted or protected.