PAISA BITES

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Sink and Surface Cleaner Sanitizer

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee replaced paper towel.(Only one hand sink at this location) Corrected On-Site

Intermediate - No soap provided at handwash sink. Employee replaced soap(Only one hand wash sink at this location. Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs over butter in reach in cooler. Operator moved raw shell eggs to lower shelf. Corrected On-Site

Intermediate - Handwash sink used for purposes other than hand washing. Observed plastic container with sponge in hand washing sink. Operator removed. Corrected On-Site

Basic - Container of frying oil stored on floor. Operator elevated Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw bacon - operator moved chicken to lower shelf. Corrected On-Site

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.