Mar 18, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
16-14-4
Basic - Drainboards or equivalent not large enough to accommodate all soiled and/or cleaned items. -Observed additional drainboard needed at 3 compartment sink.