PIZZA HUT #032903

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 00ppm), employee made new solution, quaternary sanitizer at 200 ppm. Corrected On-Site

Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Two bags of garbage and cardboard on floor in rear kitchen, employee removed. Corrected On-Site

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching shredded cheese, in flip top, employee removed. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate - Food-contact surface soiled with food debris. Empty Sauce bottle soiled on utensils storage rack in warewashing room. Operator moved to 3 compartment sink to be washed, rinsed and sanitized. Corrective Action Taken

Basic - Clean pans not stored inverted or in a protected manner on shelf in ware washing room. Operator inverted Corrected On-Site

Basic - Insect control device installed over food preparation area / Cleaned utensils . Bug zapper installed over dish machine where clean dishes comes out on draining board in ware washing area.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Bulletin provided to manager. No new employees on staff at time of inspection. . Corrective Action Taken

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Garbages bags left on the floor, inside the establishment, employee removed and placed outside by the dumpster Corrected On-Site