Mar 10, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Coral Springs, Broward County
MULLINS HALL CONCESSION STAND
10000 NW 29 ST, Coral Springs, FL 33065
FoodNon-Seating
Latest violations
0
No violations
Mar 10, 2026
City
Coral Springs
County
Broward
Status
Current / Active
Inspections
9
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Jan 13, 2026
Routine - Food
Administrative complaint recommended
Intermediate: 1Total: 1
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Admin Complaint
Jun 11, 2025
Routine - Food
Call Back - Admin. complaint recommended
Intermediate: 1Total: 1
53A-01-7
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning - From follow-up inspection 2025-06-11: Observed at callback no proof of food manager certification Admin Complaint
Mar 31, 2025
Routine - Food
Warning Issued
Intermediate: 2Total: 2
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink used to store fryer equipment. Operator removed Corrected On-Site Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning
Jul 2, 2024
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
May 1, 2024
Routine - Food
Call Back - Extension given, pending
Intermediate: 3Total: 3
53A-01-7
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-05-01: Time Extended
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-01: Time Extended
11-26-1
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2024-05-01: Time Extended
Apr 30, 2024
Routine - Food
Administrative complaint recommended
High Priority: 3Intermediate: 3Total: 6
35A-04-4
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 15 rodent droppings inside of empty boxes stored on shelf holding non tcs condiments, spices, sealed pickles. Observed approximately 20 rodent droppings on ground under prep table in kitchen area. Observed 7 rodent droppings inside of mop bucket next to triple sink in kitchen area Admin Complaint
35A-21-4
High Priority - Rodent gnaw marks present. Observed rodent gnaw marks on mayonnaise packets, mustard packets stored on shelf in kitchen area. See Stop Sale Admin Complaint
01B-13-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Rodent gnaw marks present. Observed rodent gnaw marks on mayonnaise packets, mustard packets stored on shelf in kitchen area. Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Dec 20, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 4Total: 4
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. -Observed handwash sink block with stools and food containers.
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification.
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation
16-37-1
Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Oct 18, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
53B-05-5
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
08B-38-4
Basic - Food stored on floor. -Observed container with drinking water and drinks stored on floor.