Coral Springs, Broward County

TRACT 23/24 CONCESSION STAND

10000 NW 29 ST, Coral Springs, FL 33065

FoodNon-Seating

Latest violations

3 Intermediate

Mar 10, 2026

City

Coral Springs

County

Broward

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 10, 2026

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 3Total: 3

53A-03-7

Detail 24429573

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ehab Elsherif 4/22/19 Warning - From follow-up inspection 2026-03-10: Observed same Admin Complaint

16-37-1

Detail 24429572

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2026-03-10: Observed same Admin Complaint

05-08-4

Detail 24429574

Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. I observed thermometer Warning - From follow-up inspection 2026-03-10: Observed same Admin Complaint

Jan 13, 2026

Routine - Food

Warning Issued

Intermediate: 3Basic: 2Total: 5

53A-03-7

Detail 24298193

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ehab Elsherif 4/22/19 Warning

16-37-1

Detail 24298190

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

05-08-4

Detail 24298194

Intermediate - No probe thermometer provided to measure temperature of food products. I observed thermometer Warning

36-73-4

Detail 24298192

Basic - Floor soiled/has accumulation of debris. Warning

25-05-4

Detail 24298191

Basic - Single-service articles improperly stored. Boxes of single service goods stored directly on floor Warning

Jun 11, 2025

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Total: 1

53A-01-7

Detail 23818844

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-06-11: Observed at callback no proof of food manager certification Admin Complaint

Mar 31, 2025

Routine - Food

Warning Issued

Intermediate: 3Total: 3

53A-01-7

Detail 23670566

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

31B-02-4

Detail 23670567

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen hand sink Warning

31B-03-4

Detail 23670568

Intermediate - No soap provided at handwash sink. No soap provided at kitchen hand sink Warning

Jul 2, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 30, 2024

Routine - Food

Warning Issued

Intermediate: 3Total: 3

53A-03-7

Detail 22841116

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Ehab Elsherif 4-22-24

53B-01-5

Detail 22841117

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

11-26-1

Detail 22841115

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Dec 20, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

53B-01-5

Detail 21648817

35B-01-4

Detail 21648820

Basic - Exterior door has a gap at the threshold that opens to the outside.

25-06-4

Detail 21648818

Basic - Single-service articles not stored inverted or protected from contamination. -Observed take bowls not stored inverted.

02D-01-5

Detail 21648819

Basic - Working containers of food removed from original container not identified by common name. -Observed a unlabeled spray bottle with liquid substance in prep area.

Oct 18, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 2Total: 5

16-37-1

Detail 20593305

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

53B-05-5

Detail 20593304

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

41-17-4

Detail 20593301

Intermediate - Spray bottle containing toxic substance not labeled. -Observed a unlabeled spray bottle with cleaning chemical.

23-03-4

Detail 20593302

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed rust buildup inside 3 compartment sink.

25-05-4

Detail 20593303

Basic - Single-service articles improperly stored. -Observed single use cups stored on floor.