Apr 7, 2026
Routine - Food
Call Back - Complied
Feb 4, 2026
Routine - Food
Warning Issued
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink next to the three compartment sink.
31B-03-4
Intermediate - No soap provided at handwash sink adjacent to the ice cream freezer display.
08B-38-4
Basic - Food stored on floor. Kennel corn, sugar, chocolate flavored coating, nacho cheese sauce cans, cueritos in the ice cream making room.
10-07-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoops in standing water at 65F at the ice cream freezer display.
25-05-4
Basic - Single-service articles improperly stored. Single service cups on the floor in the ice cream making room.
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. Cups and to go boxes on the rack next to the aguas frescas cooler. Employee inverted them at the time of inspection. Corrected On-Site
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Sugar container in ice cream making room.