MONDAY'S PUB

NO ADVISORY PROVIDED ON THE MENU FOR UNDERCOOKED BURGERS OR OTHER ITEMS. THE DISCLOSURE MUST BE PRESENT ON THE MENU AS PRESENTED IN THE RULES AND REGULATIONS: "CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS."

WRITTEN ALLERGEN NOTIFICATION OF 9 MAJOR ALLERGENS

THE MOST RECENT INSPECTION IS NOT POSTED, THE PREVIOUS ONE IS STILL DISPLAYED. THE MOST RECENT INSPECTION MUST BE POSTED TO ALLOW THE PUBLIC TO SEE THE MOST RECENT SCORE GIVEN BY THE HEALTH AUTHORITY.

OBSERVED ASHTRAY WITH CIGARETTE BUTTS LOCATED IN THE KITCHEN, BEHIND THE SALAD PREP COOLER. FOOD SERVICE EMPLOYEES MAY NOT SMOKE IN THE KITCHEN, TOBACCO USE MUST BE DONE OUTSIDE.

OBSERVED THAT THE DISH MACHINE TESTED FOR 0PPM. DISHES ARE NOT BEING SUFFICIENTLY SANITIZED. 3 COMPARTMENT SINK MUST BE USED FOR MANUAL SANITIZATION UNTIL MACHINE IS REPAIRED.

OBSERVED SEVERAL BASINS OF SAUCES, LEFTOVER RIBS, AND OTHER FOOD PRODUCTS WITHOUT DATE LABELS. ALL FOOD ITEMS REMOVED FROM THE ORIGINAL PACKAGE MUST BE DATE LABELED FOR A DISCARD DATE NO LONGER THAN 7 DAYS FROM THE DATE OF OPENING.

OBSERVED BUCKETS OF PICKLES STORED ON THE FLOOR IN THE WALK-IN COOLER. ALL FOOD SERVICE ITEMS MUST BE STORED AT LEAST 6" OFF THE FLOOR.

OBSERVED SCOOP STORED INSIDE THE CONTAINER FOR FLOUR. SCOOPS AND OTHER UTENSILS SHOULD BE STORED OUTSIDE OF THE FOOD SERVICE CONTAINERS IN A CLEAN STORAGE LOCATION.