105 HINSON MOSLEY RD. JESUP, GA 31545
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)
Observed boxes of single use cups stored on the floor. CA: All food items must be stored 6 inches off of the floor to prevent contamination.
Routine
Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)
Observed heavy food debris build up throughout the facility. CA: Increase cleaning frequency to reduce food debris build up.
Routine
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
Observed dishes that had been clean being wet-stacked. CA: Ensure all clean and sanitized dishes fully air dry before stacking.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed heavy food debris build up on food prep table in grill area. CA: Increase cleaning frequency of this area throughout service to prevent build up.
Routine
Regulation: 511-6-1.07(3)(c) - handwashing aids & devices, use restrictions (c)
Observed 1 sink without paper towels and 1 sink had blocked access. CA: Keep hand wash sinks easily accessible for all employees and keep soap and towels provided at all times.
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed eggs stored above RTE foods in the WIC. COS: CA: Ensure raw eggs are never stored above RTE foods to prevent contamination.
Routine
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed eggs stored above RTE foods in the WIC. COS: All RTE foods below the raw eggs were moved. CA: Ensure raw eggs are never stored above RTE foods to prevent contamination.
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed biscuits stored in a way that could cause contamination. CA: Educated the workers on how best to store the biscuits in order to prevent contamination.