Georgia Lions Camp for the Blind

Observed gap at bottom of rear door. All outer openings must be fully sealed to deter pest/insect entry. Advised attaching weather stripping to door for tight seal.

Observed exposed concrete floors and raw wood walls throughout portions of the main kitchen. All nonfood contact surfaces exposed to splash/spillage must be non-absorbent and easily cleanable. Seal floors and walls.

Observed gap at bottom of rear door. All outer openings must be fully sealed to deter pest/insect entry. Advised attaching weather stripping to door for tight seal.

Observed exposed concrete floors and raw wood walls throughout portions of the main kitchen. All nonfood contact surfaces exposed to splash/spillage must be non-absorbent and easily cleanable. Seal floors and walls.

Observed gat at bottom of rear door. All outer openings must be fully sealed to deter pest/insect entry. Advised attaching weather stripping to door for tight seal.

Observed exposed concrete floors and raw wood walls throughout portions of the main kitchen. All nonfood contact surfaces exposed to splash/spillage must be non-absorbent and easily cleanable. Seal floors and walls.

Observed exposed concrete floors and raw wood walls throughout portions of the main kitchen. All nonfood contact surfaces exposed to splash/spillage must be non-absorbent and easily cleanable. Seal floors and walls.

Observed blown light bulb in vent hood. Replace bulb.

Observed expired CFSM certificate. Obtain updated certification. CFSM must be actively on duty and have managerial role over food prep/cook/storage activities

Observed reach in coolers throughout main kitchen to be missing internal thermometers. All holding units must be supplied with an accurate and conspicuously located thermometer to ensure temperature remains at 41F or lower. Supply coolers with thermometers.