ROSSVILLE, Walker County

Armando's

1105 LAFAYETTE RD ROSSVILLE, GA 30741

Food

Latest score

May 28, 2026

City

ROSSVILLE

County

Walker

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 28, 2026

Routine

Score: 991 violation

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13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: YesRepeat: No

OBSERVED DRIVE THROUGH WINDOW WITHOUT RECENT INSPECTION POSTED. CA: Food service establishments with drive-thru windows will post the current inspection report and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. COS: PIC DISPLAYED UPDATED INSPECTION IN DRIVE THROUGH WINDOW.

Nov 20, 2025

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Jan 16, 2025

Routine

Score: 961 violation

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

No Certified Food Manager for establishment.

Jul 26, 2024

Routine

Score: 971 violation

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed jewelry on employees wrists (bracelets and watch) while prepping food. CA: PIC had employees remove jewelry and wash hands before returning to work.

Feb 16, 2024

Routine

Score: 971 violation

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(t) - food preparation (c)

3 ptsCorrected: YesRepeat: No

OBSERVED USE OF CUP WITH NO HANDLE IN THE CHEESE BIN OF SALAD BAR. CA: PIC SWITCHED TO SCOOP WITH HANDLE.

Jul 14, 2023

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Prep top cooler improperly held shredded cheese and slaw held at 45 degrees. CA: PIC chose to discard out of temp TCS food items.