Tifton, Tift County

Red Owl (HR Investments LLC)

2219 N TIFT AVE TIFTON, GA 31794

Food

Latest score

Feb 19, 2026

City

Tifton

County

Tift

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 19, 2026

Routine

Score: 932 violations

View source record

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Observed expired Food Manager Certification. CA: Food manager certification shall be obtained.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed roach activity as evidenced by live and dead roaches found in kitchen area, primarily under expresso machine in the front service area. Pest control was contacted during inspection to come today for treatment. Discussed thoroughly cleaning all areas and working with pest control to eliminate and control pest activity. Will follow up Monday.

Sep 25, 2025

Routine

Score: 942 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed a handwashing sink was being used for other purposes other than handwashing. Cups were removed from hand sink. Discussed hand sinks are for hand washing only.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: Yes

Observed handwashing cleanser lacking at hand wash sink in warewash/rear kitchen area. Soap was placed at hand sink during inspection. Hand sinks shall be supplied with soap.

Mar 18, 2025

Routine

Score: 922 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

Observed handwashing cleanser lacking at both hand wash sinks in kitchen and warewash area. Soap was placed at hand sink during inspection. Hand sinks shall be supplied with soap.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed food stored past disposal date marked. Chicken(with discard date of 3/11/25) was discarded by PIC. Discussed ensuring product dates are routinely checked and discarded.

Oct 15, 2024

Routine

Score: 1000 violations

View source record

No violations recorded for this inspection.

Mar 25, 2024

Routine

Score: 961 violation

View source record

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Observed expired Food Manager Certification. Food manager certification shall be obtained.

Nov 7, 2023

Routine

Score: 971 violation

View source record

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed wet wiping cloths in main kitchen left on counter between use. COS: EHS gave PIC cloths to place in chemical sanitizer at proper concentration.