Reidsville, Tattnall County

Huddle House Reidsville

215 S MAIN ST REIDSVILLE, GA 30453

Food

Latest score

Jan 21, 2026

City

Reidsville

County

Tattnall

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 21, 2026

Routine

Score: 954 violations

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11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: YesRepeat: No

Observed walk in freezer with no hanging thermometer, installed thermometer during inspection. COS

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris on shelving at rear storage.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Observed trash/debris around dumpster and grease container, clean site.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed baseboard peeling off wall behind front line prep area and in dishwashing room.

Jul 9, 2025

Routine

Score: 852 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed lettuce at 45F, tomatoes at 46F and lettuce at 46F in prep top cooler. Ambient of reach in cooler in the top at 51F. Bottom of unit ambient was at 39F. COS: foods out of temp discarded. Do not use top of prep top cooler until rechecked my inspector.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

Observed pancake batter and burgers stored in reach in cooler uncovered and chicken in reach in freezer uncovered.

Jan 10, 2025

Routine

Score: 922 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed a staff member use the hand washing station to fill up a container of water. COS: PIC instructed staff to only use HWS for hand washing only.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed wings stored uncovered in the RIF. COS: Food covered.

Jul 19, 2024

Routine

Score: 896 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)

3 ptsCorrected: YesRepeat: No

Observed molded lemon and bell pepper in walk in cooler, discarded.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed food service workers wearing necklaces, watches, bracelets, remove. Wedding band that is smooth is acceptable.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies in rear of food service, increase vector control.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: YesRepeat: No

Observed plastic bottle (jug) of margarine in steam unit on hot hold. Removed and discarded. Food service materials must be designed for intended purpose.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Observed dumpster missing drain plug and side door open, and grease container with food buildup on exterior.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed trash/debris buildup under shelving, raise level of shelving to provide access to clean. Observed baseboard falling down in dish/tray room, repair.

Jul 12, 2024

Routine

Score: 765 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed raw shelled eggs at 71F being stored on counter top. COS: PIC discarded eggs

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: Yes

Observed cup with stirring spoons being stored at hand washing station. COS: Items removed from hand washing station.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed build-up in soda nozzles. COS: PIC Instructed staff to clean & sanitize.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed food handlers not wearing any hair restraints or beard restraints. CA: Beard nets must be worn is beard is longer than 1/2 inch.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: No

Observed hot water not operational at the 2nd hand washing station near WIC. CA: Place an out of order sign on hand washing station and repair ASAP.

Feb 16, 2024

Routine

Score: 961 violation

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed a spoon being stored in a hand washing sink (next to cash register). COS: Spoon removed.

Aug 29, 2023

Routine

Score: 961 violation

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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: YesRepeat: Yes

Observed salt out of original container without label. COS: Food handling employee labeled container of salt.