May 11, 2026
Routine
415 AIRPORT RD GRIFFIN, GA 30223
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Routine
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed Time/Temperature Control for Safety (TCS) foods do not meet temperature requirements of 41 degrees F or below.
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed TCS foods do not meet the temperature requirements of 135F or above for hot holding.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed time/temperature control for safety (TCS) food items not able to maintain temperatures for 135F or above. TCS items placed back into oven as corrective action.
Regulation: 511-6-1.04(6)(d) - cooling (p)
Observed TCS food items not adequately cooling based on conversation with person in charge and times given on inspection.
Initial
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
Observed insufficient sanitizer at the dish machine.
Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)
Observed test strips for chlorine sanitizer are not in good condition (ex. wet) and unable to be used to test sanitizer concentrations.