Feb 5, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Griffin, Spalding County
CHIPOTLE MEXICAN GRILL
1440 N EXPRESSWAY GRIFFIN, GA 30223
Food
Latest score
100
Feb 5, 2026
City
Griffin
County
Spalding
Inspections
4
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Feb 14, 2025
Routine
Score: 972 violations
16B - plumbing installed; proper backflow devices
Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)
2 ptsCorrected: NoRepeat: No
Observed plumbing in disrepair in restroom.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
1 ptsCorrected: NoRepeat: No
Observed floors along baseboards behind/under equipment needs cleaning.
Feb 20, 2024
Routine
Score: 952 violations
2-2A - management knowledge, responsibilities, reporting
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
4 ptsCorrected: NoRepeat: No
Observed person in charge (pic) cannot demonstrate in a verifiable manner that food employees are/were informed of their responsibility to report symptoms and/or illnesses.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)
1 ptsCorrected: NoRepeat: No
Observed most recent inspection not posted, inspection from 3/13/2023 (90) is posted.
Sep 19, 2023
Routine
Score: 903 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: NoRepeat: No
Observed time/temperature for safety (TCS) for items not able to maintain 41F or below.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)
1 ptsCorrected: NoRepeat: No
Observed cooler across from stove not able to maintain 41F or below. Ambient temperature at 52F. All food items in cooler removed, and not to be used until repaired.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
1 ptsCorrected: NoRepeat: No
Observed nonfood contact surfaces are not clean. (Ex., exteriors of cook equipment, coolers, and warmers. Interiors of coolers, and on top of prep top tables).