May 8, 2026
Routine
103 OGLETHORPE ST ELLAVILLE, GA 31806
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed multiple items in prep top cooler missing date labels. refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. PIC discarded unlabeled items.
Routine
Initial
Regulation: 511-6-1.05(4)(c) - fixed equipment, elevation or sealing (c)
Observed reach in cooler not sealed or on legs. Floor-mounted equipment that is not easily movable shall be sealed to the floor or elevated on legs that provide at least a 6 inch (15 centimeter) clearance between the floor and the equipment. PIC to seal the reach in cooler to floor or on legs or casters.