Apr 16, 2026
Routine
339 NACOOCHEE DR RABUN GAP, GA 30568
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Routine
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Employee drinks located in multiple areas where active food prep was occurring (Mt Dew bottles near grill, energy drink in reach in cooler of bakery, etc). Designate a single area for personal employee food and drinks to limit cross contamination.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
No current CFSM certificate for this facility. Obtain a certificate within 30 days and email a copy to: brad.krzyzanowski@dph.ga.gov
Routine
Regulation: 511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)
Dishwasher not reaching manufacturer specified rinsing temperature. Maintenance call was made, correctly dosed sanitation sink created until issue can be resolved.
Routine