CLAYTON, Rabun County

Oinkers BBQ

2353 HWY 441 S CLAYTON, GA 30525

Food
Latest score
96
Aug 29, 2025
City
CLAYTON
County
Rabun
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Aug 29, 2025

Routine

Score: 961 violation

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(a) - original container-id info (pf)

4 ptsCorrected: NoRepeat: No

Lysol disinfectant bottle being refilled with different brand of cleaner. When refilling containers, the common name of the fluid inside must be correct and clearly labeled.

Jul 24, 2025

Routine

Score: 774 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Prep top cooler near server station is not holding temperature of 41 degrees or less. The unit is missing a knob and the coils may need to be cleaned. Clean or replace unit ASAP.

2-2B - proper eating, tasting, drinking, or tobacco use

4 ptsCorrected: NoRepeat: Yes

Ash try with fresh spent cigarettes in smokehouse. Designate a smoking area 15 feet away from this building and add no smoking signs in smokehouse area. Contact EHS for a follow up visit when this is completed.

4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: NoRepeat: Yes

Ice machine still persists with mold like substance, area near the chute is especially dirty. Drop and deep clean this unit after closing tonight. Contact EHS when this is completed for a follow up visit.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

Seal around blue walk in cooler remains in disrepair. Replace or repair immediately to ensure this unit can keep holding items at proper cold holding temperature. Fire suppression tag has not been changed since 2023. This unit needs to be serviced annually, contact EHS when the unit has been checked and replaced with a new tag.

Jul 25, 2024

Routine

Score: 874 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: NoRepeat: No

Ash tray with cigarettes as well as spent cigarettes on smoker grill in smokehouse area.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Ice machine has extensive signs of mildew/mold. Drop and disinfect this machine ASAP and add the cleaning of this machine on a more frequent basis.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: NoRepeat: No

Bottle of green fluid not labeled in front of house food preparation area. Bottle of blue liquid in smokehouse not labeled.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Seal around blue walk in cooler is in disrepair. Air gaps around the top, bottom and sides of the cooler. Address prep top cooler maintenance on both units near the front service area. Replace missing knobs and clean condenser coils.