Subway of Clayton

511-6-1.05(3)(h),(i),(j) - Temperature Measuring Device, Manual Warewashing; Sanitizing Solutions, Testing Device (Pf) (h) Temperature Measuring Devices, Manual and Mechanical Warewashing.

1. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. Pf

2. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature. Pf

(i) Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf

j) Cleaning Agents and Sanitizers.

1. Cleaning agents that are used to clean equipment and utensils as specified under section (7) of this Rule, shall be provided and available for use during all hours of operation. Pf

2. Except for those that are generated on-site at the time of use, chemical sanitizers that are used to sanitize equipment and utensils, as specified under Section (8) of this Rule, shall be provided and available for use during all hours of operation. Pf Note: Observed no temperature measuring device available in facility to measure the plate surface temperature of the high temp dish machine. PIC stated a measuring device would be ordered and utilized.

Most recent inspection report not displayed. Handwashing sign missing at employee handwashing sink.

Dirty mops sitting in basin. Hang mops properly so they are able to fully dry between uses.

511-6-1.05(6)(n) - Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration, Hardness (P,Pf) Note: Inspector observed three compartment sanitizer compartment quaternary ammonium at a concentration of 150 ppm. Inspector also observed prepared sanitizer bucket at a concentration of 150ppm. Per regulation quaternary ammonium sanitizer concentration must be between 200 and 400 ppm to effectively sanitize. PIC was informed and voluntarily discarded of the old sanitizer and prepared a new one that meets the regulation.

511-6-1.07(5)(a),(b) - Good Repair, physical facilities maintained; Cleaning, Frequency & Restrictions, cleaned often enough to keep them clean (C) (5) Maintenance and Operation.

(a) Good Repair. All physical facilities shall be maintained in good repair. Note: Inspector observed flooring by the hand washing sink to be in disrepair.