Georgetown-Quitman County, Quitman County

Michelle's of Georgetown

777 HWY 82 PO BOX 607 GEORGETOWN, GA 39854

Food
Latest score
90
Apr 14, 2026
City
Georgetown-Quitman County
County
Quitman
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 14, 2026

Routine

Score: 902 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed chicken salad and sour cream not properly cold held to 41*F or below. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below. C/A: PIC discarded items.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed debris accumulation on fryer and grill. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. No corrective action taken.

Oct 14, 2025

Routine

Score: 952 violations

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observation: observed employee wearing bracelets while preparing food. Code: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. C/A: employees removed bracelets.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(i) - service sinks, numbers and capacities (c)

2 ptsCorrected: NoRepeat: No

Observation: observed mop sink had been removed and not replaced. Code: At least one service sink or one curbed cleaning facility equipped with a floor drain shall be provided and conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. No corrective action taken.

Apr 15, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 8, 2024

Routine

Score: 991 violation

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observation: observed Styrofoam carry out plate and plastic bowls store in dry storage not protected from contamination. Code: single service items shall be stored where they are not exposed to splash, dust, or other contamination. C/A: PIC inverted items.

Apr 11, 2024

Routine

Score: 942 violations

10D - food properly labeled; original container

Regulation: 511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)

3 ptsCorrected: YesRepeat: No

Observation: observed can of peaches dented on sides stored in stock. Code: products that are held by permit holder for credit, redemption, or returned to the distributor, such as damaged, spoiled, or recalled products, shall be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single-service and single-use articles. C/A: pic removed items from service.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observation: observed two employees wearing watches while preparing food. Code: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. C/A: employees removed watches.

Oct 5, 2023

Routine

Score: 971 violation

10D - food properly labeled; original container

Regulation: 511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)

3 ptsCorrected: YesRepeat: No

Observe can of peaches dented on sides stored in stock. Code: products that are held by permit holder for credit, redemption, or returned to the distributor, such as damaged, spoiled, or recalled products, shall be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single-service and single-use articles. C/A: pic removed items from service.