BLACKSHEAR, Pierce County

Maryland Fried Chicken

3327 W HWY 84 BLACKSHEAR, GA 31516

Food

Latest score

Jan 21, 2026

City

BLACKSHEAR

County

Pierce

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 21, 2026

Routine

Score: 913 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed unopened bottle of buttermilk that was past its expiration date (1/15/26). COS PIC discarded the bottle.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed bottles of sanitizer being stored on shelf above microwave. All chemicals and cleaners shall be stored away from food prep and cooking areas. COS. Bottles were moved to proper storage shelving away from microwave.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed heavy food debris on floor under shelves in dry storage area. All floors shall be cleaned as needed to prevent the attraction of pests.

Jun 25, 2025

Routine

Score: 913 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed a pan of raw shrimp uncovered in WIC. All food shall be covered during storage to prevent contamination. COS. PIC covered pan.

12B - personal cleanliness

Regulation: 511-6-1-.03(5)(k)3,4 - hygienic practices

3 ptsCorrected: YesRepeat: No

observed cook using personal cell phone while cooking. Personal items shall be used/stored away from food prep areas to avoid contamination. Also observed cook washing hands in ware washing sink instead of designated handwashing sink.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed damaged WIF door. REPEAT. Light in WIF is also out.

Nov 1, 2024

Routine

Score: 982 violations

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed damaged WIF door. REPEAT.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed damaged WIF door. REPEAT.

Mar 11, 2024

Routine

Score: 914 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

Observed food stored uncovered in WIF and chest freezer. COS PIC covered food. REPEAT

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Observed heavily soiled flour scoop. REPEAT

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed heavy build up in bottom of small reach in cooler.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

Observed damaged WIF door. REPEAT

Sep 27, 2023

Routine

Score: 904 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed food stored uncovered in WIF and chest freezer. COS PIC covered food.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed heavy build up on can opener and two flour scoops. COS PIC cleaned items.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed no date marking. COS PIC date marked items.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Observed damaged WIF door and heavy ice build up. REPEAT