49 S MAIN ST JASPER, GA 30143
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed container of potatoes stored on ground of walk-in cooler. CA: Food shall be protected from contamination by storing the food: (i) In a clean, dry location;
(ii) Where it is not exposed to splash, dust, or other contamination; and
(iii) At least 6 inches (15 cm) above the floor.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed multiple employee cups stored in areas causing possible cross contamination. CA: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS: Items moved.
Routine
Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)
Observed two ripped gaskets in reach-in cooler. CA: Replace or repair both gaskets so that the door is able to seal properly.
Routine
Routine
Routine