BOGART, Oconee County

SAGE @ PRINCE AVENUE CHRISTIAN SCHOOL

2201 RUTH JACKSON RD BOGART, GA 30622

Food

Latest score

May 15, 2026

City

BOGART

County

Oconee

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 15, 2026

Routine

Score: 973 violations

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13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Permit was not displayed for customers to see.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Inspection report not displayed for customers to read. Inspection report and permit must be posted 5' to 7' from the ground and located where all customers can view it.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

1 ptsCorrected: NoRepeat: Yes

Observed shelving in walk in freezer and cooler less than 6" off floor. Ensure lowest shelf is at least 6" off floor. REPEAT

Dec 16, 2025

Routine

Score: 973 violations

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14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: YesRepeat: No

Observed exposed to go cups on checkout station. Keep cups in covered dispenser, or leave in plastic sleeves, with only the bottom of the top cup exposed. COS

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(4)(b) - fixed equipment, spacing or sealing (c)

1 ptsCorrected: NoRepeat: No

Observed shelving in walk in freezer and cooler less than 6" off floor. Ensure lowest shelf is at least 6" off floor. Correct by 12/26/25.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulations of food and debris on walk in unit floor. Clean surfaces at a frequency to prevent accumulations by 12/26/25. Need to clean ceiling vents and wall fans.

May 9, 2025

Routine

Score: 954 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

OBSERVED MILK IN WALK-IN COOLER HEALD PAST SELL-BY DATE (5/04). COS - ITEMS REMOVED

10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: NoRepeat: No

OBSERVED VINEGAR IN SPRAY BOTTLE WITHOUT LABEL. MUST BE LABELED WITH COMMON NAME.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

VENT HOODS ABOVE STOVE HAVE EXCESS OF GREASE AND GRIME BUILD UP

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: No

COVING BY WALK-INS NOT SEALED TO WALL

Oct 7, 2024

Routine

Score: 914 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

HAND SINK AT FRONT FOOD SERVICE AREA NOT STOCKED WITH SOAP. CA: ALL HANDSINKS MUST BE STOCKED WITH SOAP AT ALL TIMES. COS - SOAP REPLACED

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

HAND SINK AT FRONT FOOD SERVICE AREA NOT STOCKED WITH PAPER TOWELS. CA: ALL HANDSINKS MUST BE STOCKED WITH PAPER TOWELS AT ALL TIMES. COS - PAPER TOWELS REPLACED

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

OBSERVED SEVERAL SOFT CHEESES IN WIC (WALK IN COOLER) WITH DATE MARKS EXCEEDING 7-DAY DISCARD (9/19, 9/26), CA: ALL ITEMS EXCEEDING 7-DAY DISCARD DATE MUST BE DISCARDED. COS - ITEMS DISCARDED

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

SUGAR IN DRY STORAGE AREA IN BULK CONTAINER HAD SCOOP W/ HANDLE TOUCHING PRODUCT

Aug 2, 2024

Initial

Score: 991 violation

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15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

DISPLAY COOLER IN "THE MARKETPLACE" BUFFET AREA NOT HOLDING 41 DEG F OR LOWER IN ALL AREAS OF THE COOLER. REPAIR TECHNICIAN CONTACTED ONSITE. INFORMED PIC TO NOT USE COOLER UNTIL FIXED.