Jun 5, 2026
Routine
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observed the single door R.I.C. not holding the proper cold holding temperature to keep for under 41-degree Fahrenheit,) Good Repair and Proper Adjustment.
- Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections They will have the repaur company call for the cooler