HULL, Madison County

Boss Dawg BBQ

10010 FORTSON STORE RD HULL, GA 30646

Food
Latest score
98
May 27, 2026
City
HULL
County
Madison
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 27, 2026

Routine

Score: 981 violation

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: Yes

Smoke room, which contains freezers, canned good, and paper goods has unsealed cement floors.

Dec 4, 2025

Routine

Score: 981 violation

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

Canned goods, paper goods, and freezers in smoke room with cement floors.

Jun 12, 2025

Routine

Score: 972 violations

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Sanitizer test strips (quat), temperature test strips for dishwasher not present.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: Yes

Canned goods, paper goods, and freezers in smoke room with cement floors.

Nov 21, 2024

Routine

Score: 952 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Boxes of food products on floor in walk-in (from delivery earlier in the day).

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: Yes

Canned goods, paper goods, and freezers in smoke room with cement floors.

May 23, 2024

Routine

Score: 952 violations

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Baked beans and coleslaw cooling in covered stacked containers. COS: Uncovered and unstacked for more efficient cooling. Volume of product sufficient for cooling.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

Canned goods, paper goods, and freezer in smoke room with cement floors.

Nov 16, 2023

Routine

Score: 883 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Time/temperature control for safety(TCS) foods > 41 degrees in cold holding in walk-in cooler. CA: TCS food must be cold held to 41 degrees or lower. COS:Food discarded.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

WIC not holding food to adequate temperature; warming cabinet "hotbox" holding food items just above 135 degrees at highest temperature setting.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: Yes

Canned goods, paper goods, and freezer in smoke room with cement floors.