El Sabor De Mi Tierra, Inc.

Observed unlabeled spray bottle in establishment. Corrective Action (CA): Person in Charge (PIC) instructed to ensure all chemicals transferred from original container and labeled with common name. PIC labeled bottle. COS.

Observed multiple medicines stored above food and food contact surfaces in establishment. CA: PIC instructed to ensure medicines are stored in a way to not contaminate food, utensils, equipment, linens, and single service items.

Observed food employees working with food while wearing bracelets and studded rings.

Observed gaps under both doors lead to back of facility. Ensure doors are in good repair with no gaps to prevent pest entry.

Observed fly paper hanging from ceiling in kitchen, improperly placed insect control device. PIC advised to move fly paper to area separated from food, clean utensils, linens, single service items, etc.

Inspection report observed stored behind counter.

Observed bowls used as scoops in bulk containers.

Observed floor under 3-compartment sink is disrepair and storage shelves under prep tables covered in debris. Ensure facilities are maintained. REPEAT.

Observed dirty unused equipment in establishment.

Observed glass door reach-in cooler holding time/temperature control for safety (TCS) items above 41F. Corrective Action (CA): Person in Charge (PIC) instructed to ensure all TCS items are held at 41F or below to prevent pathogen growth. PIC discarded affected items. COS.

Observed sanitizer cloth buckets with a chlorine sanitizer concentration below 50ppm. PIC remade sanitizer buckets to proper concentration. COS.

Back door leading to warewashing area open with no mesh screen. Back door leading to dry storage observed with gaps, not correctly fitted.

Observed fly paper hanging from ceiling in kitchen improperly placed insect control device. PIC advised to move fly paper to area separated from food, clean utensils, linens, single service items, etc.

Observed glass door reach-in cooler currently incapable of holding TCS items at the proper temperature of 41F or below, not in proper adjustment. PIC instructed to call technician to repair unit and not use unit to hold TCS items until verified to hold proper temperature. REPEAT.

Observed floor, walls, & ceilings (FWC) throughout establishment not smooth or easily cleanable. Missing ceiling tiles in back ware washing area. Back wall material made of insulation board. REPEAT.

Observed FRP coming off of wall in dry storage, sink areas, not in good repair and missing tiles throughout kitchen. Ensure physical facilities are maintained. REPEAT.

Observed certified food safety manager (CFSM) certification expired in 2021. Corrective Action (CA): Person-in Charge (PIC) informed establishment must obtain a CFSM as soon as possible. Will follow up within two weeks after scheduled date of the class.

Observed chlorine sanitizer in red sanitizer bucket at a concentration above 200 ppm. CA: PIC informed chlorine sanitizer concentration should remain between 50-100 ppm. PIC remade sanitizer to correct concentration. COS.

Observed handle of ice scoop stored in ice cooler touching ice. PIC removed ice scoop to be sanitized and designated a protected receptacle to store scoop. COS.

Observed inside of Pepsi branded reach-in cooler dripping water into a bucket. Unit not in good repair, needs to be fixed or replaced with unit approved by Jackson Environmental Health Office.

Observed floor, walls, & ceilings (FWC) throughout establishment not smooth or easily cleanable.

Observed FWC throughout establishment damaged and not in good repair.