Warner Robins, Houston County

Ruby Tuesday #3271

101 RIGBY DR WARNER ROBINS, GA 31088

Food

Latest score

Feb 24, 2026

City

Warner Robins

County

Houston

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 24, 2026

Routine

Score: 981 violation

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed several places in the kitchen (cooking/food prep area and in the dish washing area) where broken tile on the floor is noticed, causing standing water in the location where the tile is broken/missing. All physical facilities shall be maintained in good repair. All physical facilities shall be maintained in good repair. Repair broken tile on the floor.

Sep 24, 2025

Routine

Score: 991 violation

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

May 28, 2025

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Jan 16, 2025

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed several times/temperature controls for safety (TCS) foods held above 41°F inside the prep cooler across from the oven area. Noticed the unit was not turned on. Possibly the unit was not on due to a breaker issue. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F or below. Corrected on Site (COS): Food items discarded. Please have a reputable repair company come and provide service for the unit to work properly to maintain at 41 F or below.

Aug 15, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Apr 10, 2024

Routine

Score: 961 violation

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed a container of potato salad for the salad bar with a discard date of 4/9 in the prep reach-in unit. Foods that are date marked shall be discarded on the date with which it was labeled. Person in charge (PIC) discarded container.

Nov 30, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Jun 27, 2023

Routine

Score: 932 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed a couple of food containers coming out of the dish machine still with old food labels and label residue on the containers. Equipment, food contact surfaces and utensils shall be clean to sight and touch. Remove all labels and residue from containers before being washed. Rewash containers.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed two employees wearing a watch while cooking and prepping food. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. Employees removed watches.