McDonough, Henry County

Break-N-Bread Soul Food and Bakery Inc.

239 ATLANTA ST MCDONOUGH, GA 30253

Food

Latest score

Dec 21, 2025

City

McDonough

County

Henry

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 21, 2025

Routine

Score: 755 violations

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6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

6-1b.Observed TCS food being hot held at temperature below 135 degrees Fahrenheit.The owner reheated the product during the inspection.

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: Yes

1-2B. No certified food safety manager for the establishment.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: No

2-2D. No hand washing cleanser or soap provided at hand wash sink.

4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: YesRepeat: No

4-2B. Observed employee not using sanitizer while washing utensils in the three-compartment sink. The owner corrected and added sanitizer to the third sink during the inspection.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

17C.Floors and ceilings in kitchen in disrepair.

May 28, 2025

Routine

Score: 903 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

1-2b. No certified food manager for the establishment.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

2-2D. No hand wash soap provided at the hand wash sink. Owner corrected during the inspection.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

17C. Observed floors and ceilings in kitchen in disrepair.

Nov 19, 2024

Routine

Score: 924 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

4-2B. Observed interior food contact surfaces of the food prep sink heavy soiled and need cleaning. Owner cleaned during the inspection.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

14B. Clean utensils stored improperly after cleaning. All clean pots and pans must be inverted after washing.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

15C. Observed cleaning needed for all storage shelves and tables in the kitchen.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

17C. Observed floors and ceilings in the kitchen in disrepair. Repair and seal the concrete floors in the kitchen. Also, replace the missing ceiling tile and repair water leaks in the ceilings in kitchen.511-6-1-07(5)a,b

May 30, 2024

Routine

Score: 942 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

6-2.Observed prepared TCS food stored inside the reach in cooler with no date of preparation or no date for disposal.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: Yes

17C. Observed floors and ceiling in the kitchen in disrepair.Repair and seal the floors in the kitchen. Replace missing ceiling tile in the kitchen.

Nov 2, 2023

Routine

Score: 981 violation

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

17C. Observed floors in the kitchen in disrepair. Repair all floors and seal the concrete.