Gainesville, Hall County

SUBWAY #3322

1260 CANDLER HWY GAINESVILLE, GA 30507

Food
Latest score
92
Mar 23, 2026
City
Gainesville
County
Hall
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Sep 8, 2025

Routine

Score: 962 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: YesRepeat: Yes

Observed no CFSM posted in public view of establishment. CFSM was posted out of view of the public. 511-6-1.03(3)(c) - Certification Documentation (Pf)

  1. The original CFSM certificate shall be posted in public view in each food service establishment. An additional copy shall be retained on file at the food service establishment at all times, and shall be made available for inspection by the Health Authority. COS: The PIC immediately moved the CFSM to be posted in public view in the establishment.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: No

Observed the front hand sink to read a final temperature of 75F. 511-6-1.06(1)(g),(h) - Water Supply, Capacity; Pressure (Pf) (g) Capacity.

  1. The water source and system shall be of sufficient capacity to meet the peak water demands of the food service establishment. Pf Note: The facility will need to have the hot water restored at this hand sink.

Jun 18, 2024

Routine

Score: 992 violations

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed food employee actively prepping food while wearing bracelets and watch on wrists.

Jewelry. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food.

Note: PIC voluntarily instructed food employee to remove jewelry from wrist while prepping food.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed gaskets located on shared walk-in cooler in disrepair.

All physical facilities shall be maintained in good repair.

Note: PIC will work to have walk-in gasket repaired.

Jun 29, 2023

Routine

Score: 1002 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Observed no CFSM posted in the establishment. PIC presented a photo of CFSM on her phone.

The original CFSM certificate shall be posted in public view in each food service establishment. An additional copy shall be retained on file at the food service establishment at all times, and shall be made available for inspection by the Health Authority.

Note: PIC will print and post CFSM in the establishment.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed that the previous inspection report was not posted in the facility.

The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

Note: PIC will display the most current inspection report in the establishment.