Jan 30, 2025
Routine
Score: 911 violation
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
OBserved TCS foods in prep top cooler at greater than 41F. Advised PIC that TCS foods must be cold held at less than 41F. TCS items within the fridge were discarded. Advised PIC to fill the top of prep top cooler with pans or cover to keep cool air inside when not in use.