541 W Pike St Lawrenceville GA 30046
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
-Cold held/hot held TCS (time/temperature control for safety) food temperatures checked. Items checked holding proper temperature. 770-963-5132 www.gnrhealth.com ga.dph.gov -Continue to review previous Regulation Changes Checklist (2025 Food Code changes at www.gnrhealth.com) to ensure all requirements implemented.
Routine
-Cold held/hot held TCS (time/temperature control for safety) food temperatures checked. Items checked holding proper temperature. 770-963-5132 www.gnrhealth.com ga.dph.gov -Corner molding to be replaced on wall above hand sink in kitchen. -Caulk to be replaced at 3-compartment sink along wall. -Continue to review previous Regulation Changes Checklist to ensure all requirements implemented.
Routine
Notes- -Cold held/hot held TCS food temperatures checked. Items checked holding proper temperature. www.gnrhelth.com 770-963-5132
Routine
Notes- -Cold held/hot held TCS food temperatures checked. Items checked holding proper temperature. -Food Additives: Drink Flavoring Syrup www.gnrhelth.com 770-963-5132
2-2B: .03(5)(j)1&2Employee drink (non-disposable container) stored on food storage table/surface. Employee drinks are to be in disposable cup with lid and straw; and stored to prevent contamination of food, food equipment or other food contact surfaces. Corrective Actions: Employee drink removed from location.
17D: .07(4)(b)Employee phone stored on shelf with food containers and above prep table. Employee belongings shall be stored to prevent contamination of food, food equipment and other food contact surfaces. Corrective Actions: Phone put in employee's pocket.