1200 OCEAN BLVD SSI, GA 31522
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-2-.07(8) - ice supply
Observed ice machine with condensation dripping from the under side of the dispensing unit with slight build up.CA: Increase cleaning frequency
Routine
Regulation: 511-6-2-.07(2) - hot water supply
Observed multiple rooms with water temperature above 120 F at the time of this inspection. CA: Hot water in all guest rooms shall not exceed 120F to prevent injury
Regulation: 511-6-2-.07(8) - ice supply
Observed black, mold-like build-up inside dispenser of ice machine on first floor at the time of inspection. CA: Ensure all parts where ice is dispensed for guest use, are cleaned on a consistent schedule to prevent accumulation/build-up
Regulation: 511-6-2-.17(2) - housekeeping carts
Observed box items stored directly on the floor underneath a large table in the laundry room at the time of this inspection. CA: Ensure all boxes in storage are stored 6" up off the floor to prevent cross contamination
Routine
Regulation: 511-6-2-.08(4) - toilet facilities-cleaning and maintenance
Observed severe limescale and hardness build up on shower heads at the time of this inspection. CA: Increase cleaning frequency to prevent build up. Contact chemical supplier for cleaning supply assistance to combat hardwater and limescale build up
Regulation: 511-6-2-.14(1) - floors, walls, and ceilings
Observed ventilation in all 3 hallways with vents observed to be pulling away from the wall, with grime and build up at the time of this inspection. CA: Increase cleaning frequency, ensure maintenance inspects the vents and ensures proper ventilation and moisture removal, and ensure vents are securely in place and not separating from the wall
Regulation: 511-6-2-.14(3) - room ventilation
Observed AC vents in the rooms observed with dust build up and dust around the vents on the walls at the time of this inspection. CA: Increase cleaning frequency to prevent this build up
Routine
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
Observed multi-use dishes and glasses not being washed, rinsed, and sanitized between guests. Facility reported that dishes were washed with soap and water, but not sanitized manually or mechanically. CA: All multi-use dishware must be sanitized between guests. Observed dishes stored above shelving in a manner that does not protect from contamination. CA: Store dishware inverted or covered to protect from contamination
Regulation: 511-6-2-.14(1) - floors, walls, and ceilings
Observed multiple rooms with chipping paint, peeling wall paper, and damged to doors near edges and hinges. CA: Make repairs as often as necessary as needed to maintain walls and doors
Routine
Regulation: 511-6-2-.07(8) - ice supply
Observed mold like build up on the ice machine door leading into the main ice storage well at the time of this inspection. CA: Increase cleaning frequency to prevent mold-like build up