Nov 17, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Atlanta, Fulton County
Farmer's Basket
225 PEACHTREE ST NE ATLANTA, GA 30303
Food
Latest score
100
Nov 17, 2025
City
Atlanta
County
Fulton
Inspections
5
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
May 28, 2025
Routine
Score: 991 violation
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
1 ptsCorrected: NoRepeat: No
Obsered food debris on shelving. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. CA-MOD will clean areas
Jun 24, 2024
Routine
Score: 991 violation
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.05(2)(n) - exhaust ventilation hood systems, designed to prevent grease or condensation from dripping on food/equipment (c)
1 ptsCorrected: NoRepeat: No
Observed grease from vent running down wall. Exhaust Ventilation Hood Systems. Exhaust ventilation hood systems in food preparation and warewashing areas, including components such as hoods, fans, guards, and ducting shall be designed to prevent grease or condensation from draining or dripping onto food, equipment, utensils, linens, and single-service and single-use articles. CA- MOD has appt to get vent cleaned next week.
Dec 27, 2023
Routine
Score: 991 violation
15B - warewashing facilities: installed, maintained, used; test strips
Regulation: 511-6-1.05(6)(d),(e) - warewashing equipment, cleaning frequency; warewashing machines, manufacturers' operating instructions (c)
1 ptsCorrected: NoRepeat: No
Observed green mop bucket being used as Sanitizing bucket. In use sanitizing bucket shall be red. CA- EHS advised MOD to get proper sanitizer bucket.
May 23, 2023
Routine
Score: 971 violation
10D - food properly labeled; original container
Regulation: 511-6-1.04(7)(c) - food labels (pf, c)
3 ptsCorrected: NoRepeat: No
Observed several items stored in WIC outside of original packaging without proper labels. The common name of the food, or if there is no common name, an adequately descriptive identity statement;
(ii) If made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight, including a declaration of artificial color or flavors and chemical preservatives, if contained in the food. CA- PIC will add proper labeling.