Mar 13, 2026
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Inspector observed utensils stored clean with label residue. COS: PIC pulled for washing, rinsing, and sanitizing. CA: 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch.