Apr 30, 2026
Routine
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
Observed handles of scoops stored in food product. COS. Removed. Code: Scoop handles shall be stored above product line to prevent contamination.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed accumulation of debris on the floor and under equipment throughout the facility. Code: Facility shall be clean and cleaning frequency shall be enough to prevent accumulation.