Peachtree City, Fayette County

Popeyes Lousiana Kitchen

103 LEXINGTON CIR PEACHTREE CITY, GA 30269

Food

Latest score

May 27, 2026

City

Peachtree City

County

Fayette

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 27, 2026

Routine

Score: 933 violations

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12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed wet wiping cloth being stored on prep top counter. COS wiping cloth was placed inside of sanitizing solution. Code: Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris on the inside of reach in freezer. Code: Equipment shall be cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed heavy accumulation of ice and debris on the floor of the walk-in. Code: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Oct 10, 2025

Routine

Score: 982 violations

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15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris on the inside of units. CA: Equipment shall be cleaned and cleaning frequency shall be enough to prevent accumulation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed heavy accumulation of ice and debris on the floor of the walk-in. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Apr 3, 2025

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Oct 31, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

May 16, 2024

Routine

Score: 991 violation

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13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.07(3)(d) - handwashing signage (c)

1 ptsCorrected: NoRepeat: No

A sign stating that employees must wash hands prior to returning to work must be posted in restrooms. No signs in restrooms. Post signs.

Nov 1, 2023

Routine

Score: 963 violations

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11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

Observed chicken wings was thawing in room temperature stagnant water. COS. Water been turn back on. CA: Approved thawing method shall be used.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed in-use utensils stored with handle in the food. COS. Utensils moved. CA: In use utensils shall be place in hot water , running water, in product with handle above the food.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: YesRepeat: No

Observed Containers which were stacked and wet. COS. Rewashed. CA: Containers shall be thoroughly dried prior to stacking.