Fayetteville, Fayette County

Chick-Fil-A Town Center #01386

875 S GLYNN ST FAYETTEVILLE, GA 30214

Food
Latest score
86
Apr 16, 2026
City
Fayetteville
County
Fayette
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 16, 2026

Routine

Score: 866 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: NoRepeat: Yes

Observed that the hand sinks in both restrooms are automatic/self-metering, but they do not run for at least 15 seconds. Code: A self-closing, slow-closing, or metering hand sink faucet shall provide a flow of water for at least 15 seconds without the need to reactivate the faucet.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed that the hand sink near the door leading into the kitchen near the preparation area was blocked by a speed rack. COS. Moved. Code: Hand sinks shall be kept clear and accessible.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed front of house staff that was preparing drinks while wearing a watch. COS. Removed. Code: With the exception of a plain band ring, no jewelry may be worn on the hands or wrists while preparing food.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed a scoop stored in cut apples with the handle being stored in contact with the product. COS. Removed; facility opted to discard the apples. Code: Scoops shall have handles and handles shall be stored above the level of the product.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed an accumulation of debris inside of reach in coolers and reach in freezers in the main kitchen. Code: CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris on floors in the main kitchen under/behind equipment, as well as standing water beneath the three-compartment sink. Code: Facility shell be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Jul 28, 2025

Routine

Score: 905 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: NoRepeat: No

Observed not all automatic hand sinks would run for 15 seconds without needing to be reactivated. CA: A self-closing, slow-closing, or metering hand sink faucet shall provide a flow of water for at least 15 seconds without the need to reactivate the faucet.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(f) - fingernails (pf)

3 ptsCorrected: YesRepeat: No

Observed employees preparing food while having painted nails (making drinks with ice in the front food service). COS. Manager had employees wash hands and don gloves. CA: Fingernails shall be kept short, not to exceed the tips of the fingers, and free of paint or polish unless gloves are worn.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Observed that the food service permit was not posted. CA: The food service permit shall be posted in public view.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris on the inside of equipment. CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulation of debris on the floors of the facility, especially under shelves throughout the facility. CA: Facility shell be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Feb 3, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jul 11, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jan 18, 2024

Routine

Score: 866 violations

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: YesRepeat: No

Observed that the facility had residential roach spray and wasp spray in the facility. COS. Removed. CA: Conditions of use for pesticides shall be used, for pesticides includes using pesticides for commercial restaurant use only.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed employee wearing jewelry while preparing food (watch). COS. Watch removed. CA: With the exception of a plain band ring, no jewelry may be worn on the hands or wrists while preparing food, to include medical information bracelets.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Observed that the weather stripping around the door was worn away which caused gaps around the door and that the service window remained open without means of pest prevention. Partial COS. Air curtain turned on at service window. CA: Exterior openings shall be tight-fitting and/or protected.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: Yes

Observed that single-use containers were stored upright without overhead protection. COS. Inverted. CA: Single-use containers shall be stored inverted or covered.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed employee phone and other personal belongings stored on the counter at drive through and with food contact surfaces. COS. Removed. Employee belongings and activities shall be in designated areas that prevent contamination.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed that the lights were out in the walk-in freezer, so it was completely dark. CA: Lighting intensity shall be adequate.

Jul 26, 2023

Routine

Score: 905 violations

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed that the facility had bags of macaroni thawing in a container of standing water. COS. Placed under running water. CA: Approved thawing methods shall be used.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed that the weather stripping around the door was worn away which caused gaps around the door. CA: Exterior openings shall be tight-fitting.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed that the most recent inspection report was not posted. CA: Most recent inspection report shall be posted within 15 feet of the front door, 5-7 feet from the floor, in a conspicuous place, and readable from a distance of 1 foot away; the top third of the report shall be posted in the drive thru.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed that single-use containers were stored upright without overhead protection. COS. Inverted. CA: Single-use containers shall be stored inverted or covered.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed accumulation of debris on the floor of the walk-in freezer. CA: Facility shell be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.