Douglasville, Douglas County

EINSTEIN'S BROS BAGELS

639 THORNTON RD STE 108 LITHIA SPRINGS, GA 30122

Food
Latest score
88
Mar 11, 2026
City
Douglasville
County
Douglas
Inspections
2

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 11, 2026

Routine

Score: 884 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

OBSERVED SEVERAL ICE CREAM SCOOPS AND STAINLESS STEEL FLAT PANS STORED AS CLEAN IN THE WAREWASHING AREA OF THE MAIN KITCHEN. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC PLACED ITEMS AT 3 COMP SINK FOR CLEANING.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

OBSERVED HASHBROWNS (03/09-DOUBLE RIC), PIZZA SAUCE (03/07-DOUBLE RIC), SLICED TURKEY (03/10-PT 2 BOTTOM), SLICED HAM (03/10- PT 1 TOP), AND CREAM CHEESE (03/06-WIC) STORED PAST DISCARD DATE. CA: . A food that requires datemarking shall be discarded if it:

(i) Exceeds 7 days, not including the time that the product is frozen; P

(ii) Is in a container or package that does not bear a date or day; P or

(iii) Is inappropriately marked with a date or day that exceeds 7 days . P COS: PIC TOSSED.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

OBSERVED NUMEROUS BOXES OF FOODS STORED DIRECTLY ON FLOOR IN THE WALK IN FREEZER. CA: Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food:

(i) In a clean, dry location;

(ii) Where it is not exposed to splash, dust, or other contamination; and

(iii) At least 6 inches (15 cm) above the floor. COS: PIC MOVED BOXES OFF FLOOR.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

OBSERVED MULTIPLE STAINLESS STEEL FLAT PANS AND TWO STAINLESS STEEL BOWLS STACKED WET IN THE WAREWASHING AREA. CA: Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils:

  1. Shall be air-dried or used after adequate draining before contact with food; and

  2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

Feb 14, 2025

Initial

Score: 971 violation

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: No

OBSERVED NO THERMOMETERS IN PREP TOP 1 AND 2 IN THE FRONT FOOD SERVICE AREA. OBSERVED NO THERMOMETERS IN THE WALK IN COOLER AND THE WALK IN FREEZE IN THE MAIN KITCHEN. CA: In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit.