May 21, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
STONE MOUNTAIN, DeKalb County
STEPHENSON MIDDLE SCHOOL
922 STEPHENSON RD STONE MOUNTAIN, GA 30087
Food
Latest score
100
May 21, 2026
City
STONE MOUNTAIN
County
DeKalb
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Sep 23, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Mar 28, 2025
Routine
Score: 971 violation
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
3 ptsCorrected: YesRepeat: No
Observed pre-made salad trays in the walk-in freezer were not maintaining a temperature of 41°F or below and were tightly wrapped. CA: Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. COS: Salads were uncovered to cool properly.
Dec 5, 2024
Routine
Score: 962 violations
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: YesRepeat: No
Observed three wet wiping cloths(at prep sink, serving line #1 point of sale, and prep table) not stored in sanitizer in between use. CA: Wet wiping cloths shall be held between uses in a chemical sanitizer solution. COS: Wet wiping cloths paced into quat ammoinum sanitizer solution.
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: YesRepeat: No
Observed the handle of scoop directly touching ice inside ice machine. CA: Handles shall be above the food. COS: Handle removed from ice.
Feb 12, 2024
Routine
Score: 911 violation
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: NoRepeat: No
Observed TCS foods being stored in the walk in freezer not cold holding at 41F or below. Observed milk and brown rice not cold holding at 41F or below. Discussed the following: Place milk cartons on ice and/or relocate them to the walk in freezer or beverage air cooler to cool more rapidly. Separate brown rice into smaller metal container. Ca: time/temperature control for safety food shall be maintained at 41°F (5°C).
Aug 30, 2023
Routine
Score: 883 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: NoRepeat: No
Observed salad mix being stored in the Hobart reach in cooler that has a ambient temperature of 58.3F. Salad just prepared at 10:45AM is 55F. Advised PIC to relocate salad to walk in freezer to cool more rapidly.
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.05(3)(a) - cooling, heating, and holding capacities (pf)
3 ptsCorrected: NoRepeat: No
Observed Hobart reach in cooler not cold holding at 41F or below. Advised PIC to put in service request for unit.
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.05(3)(a) - cooling, heating, and holding capacities (pf)
3 ptsCorrected: NoRepeat: No
Observed walk in cooler not cold holding at 41F or below. Advised PIC to have walk in cooler repaired as soon as possible. Ambient temperature is 44F