Apr 29, 2026
Routine
2300 WILDCAT RD DECATUR, GA 30034
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Routine
Regulation: 511-6-1.04(4)(w)2 - consumer self-service operation, suitable utensils (pf)
Observed bin of apples on front service line with no means of protection from contamination. Students are able to grab apples, fruit that does not require peeling should be individually wrapped with a food grade wrap or tongs available to grab fruit. COS tongs were provided.
Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)
Observed dead bugs in the mechanical dish machine area. Facility needs to contact pest control and have pest removed.
Routine
Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)
Observed dead bugs in the mechanical dish machine area. Facility needs to contact pest control and have pest removed.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed employee beverage stored above food used for food service inside reach in cooler. COS beverage discarded.
Routine
Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)
Observed dead bugs in the mechanical dish machine area. Facility needs to contact pest control and have pest removed.
Routine
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed bottle of Quat sanitizer stored directly above bags of flour and sugar inside dry storage room. COS sanitizer was moved to designated storage area.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed salads cooling inside reach in cooler with an ambient of 61 degrees Fahrenheit. COS salads were placed inside walk in freezer to cool.
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observed reach in cooler with an ambient of 61 degrees Fahrenheit being used to store/cool TCS foods. Equipment should not be used for TCS foods until repaired.