MARIETTA WINGS & MORE

Facility did not have a permit posted in facility. C/A: Post the permit in a location in the food service establishment that is conspicuous to consumers. COS: EHS emailed a copy of the permit to PIC and they printed and posted it.

Observed cooked chicken wings stored in 2 cardboard boxes. C/A: Single-service and single-use articles may not be reused. COS: PIC transferred wings to a plastic container with lid.

Containers of vegetable oil stored inside the kitchen and boxes of soda stored inside the beverage storage room was observed stored directly on the floor. CA Food and beverages must be stored 6-inches off the floor to prevent contamination.

Food debris and grease was observed inside the prep unit and refrigerator, underneath the prep table and countertops, on the storage rack near the fryer, inside the bottom surface of the prep unit, on the side of the fryer and on unused pans on the storage rack near the 3-compartment sink. CA Nonfood contact surfaces must be maintained and sanitized to prevent contamination. Recommend cleaning nonfood contact surfaces when needed to prevent build up.

Cracked floor tiles were observed throughout the kitchen. The coving was missing along the wall near the kitchen entrance. The ceiling tiles throughout the kitchen was observed open and not in place. The ceiling tiles observed inside the beverage storage room was observed missing. CA Physical facilities must be maintained and in good repair.

The dry storage area inside the kitchen and inside the beverage storage room was observed dark due to a light bulb not working. CA The light bulbs must be replaced to ensure food items and beverages are visible.