3835 AUSTELL RD SW MARIETTA, GA 30008-8414
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed employee cooking on grill in main kitchen wearing multiple bracelets on wrist.
C/A: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food.
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed several food items stored uncovered in main kitchen along steamtable (4-bacon trays), in WIC (Lettuce and tomatoes), and prep table (condiments and bacon).
C/A: Unless actively cooling, all food must be stored covered.
COS: All food covered.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
C/A: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed several TCS foods cold holding at above 41F along front food service area and drive thru lower reach-in coolers (see asterisks).
C/A: All TCS foods which are cold held must be maintained at 41F and below.
COS: All items discarded.
Routine