May 1, 2026
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed build up in the ice machine. Advised to clean. CA: Food contact surfaces and utensils shall be clean to sight and touch
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed cases of ranch dressing stored directly on floor in walk in cooler. COS: PIC moved to shelves. CA: Store food items minimum 6 inches off floor.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)
Observed no permit posted in facility. CA: Advised PIC the food service permit shall be posted in public view at all time. COS: PIC posted permit.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)
Observed most recent inspection report not posted in facility. CA: Advised PIC to post most recent inspection. CA: Most recent inspection shall be posted in public view.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed ceiling in need of replacement in main kitchen. Some ceiling tiles were not smooth and easily cleanable and some were missing. Advised to replace. CA: Ceilings shall be smooth, non-absorbent, and easily cleanable.