Athens, Clarke County

Cozy Yum Yum

123 N JACKSON ST ATHENS, GA 30601

Food
Latest score
84
Mar 25, 2026
City
Athens
County
Clarke
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 25, 2026

Routine

Score: 846 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Raw shell eggs stored next to and above RTE food in upright RI. CA: Cold hold raw shell eggs below and separate from RTE foods. COS- PIC positioned eggs separated from other food on bottom shelf of RI.

10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: YesRepeat: No

Dry foods and condiments stored without labeling to identify contents. COS- Employee labeled dry food storage containers.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Food containers exposed to contamination stored in reused chicken box. COS- Employee discarded box and food containers.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: Yes

Ice buildup on food and shelf in WI freezer. Repeat.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Raw wood shelf observed at front grill area.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)

1 ptsCorrected: NoRepeat: No

Unused equipment storage at rear of kitchen.

Sep 19, 2025

Followup

Score: 882 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Raw shell eggs stored next to RTE food in upright RI. CA: Cold hold raw shell eggs below and separate from RTE food. COS- PIC discarded shell eggs.

10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

Expired tofu stored in upright RI located in kitchen. COS-PIC discarded tofu.

Aug 20, 2025

Routine

Score: 787 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Front make table not able to maintain cold hold temperature of 41F or below. CA: Front make table must be able to cold hold food at temperature of 41F or below. COS- Employee replaced make table with upright RI cooler verified to cold at 41F or below.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Egg rolls stored in container without lid and set on WI shelf. CA: Store egg rolls in covered container. COS- Employee covered container in WI. Repeat.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Chemical spray bottle stored at 3 compartment sink without label as to identity of contents. CA: Label chemical spray bottles with common name of contents. COS- Employee discarded contents of spray bottle.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: YesRepeat: No

Front make table not able to maintain cold hold temperature of food at 41F or below. COS- Replace make table with upright RI verified to hold temperature at 41F or below.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Accumulation of grease observed in vent hood.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Low light available in food preparation area behind front countertop. Recommend installing more light behind countertop.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: Yes

Personal food items not separated from establishment food in WI freezer. Repeat.

Apr 28, 2025

Routine

Score: 857 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Rice and snack food stored in open containers without protection. CA: Store food after opening in containers with tight fitting lids to protect food from contamination.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(c) - cooking & baking equipment (c)

4 ptsCorrected: NoRepeat: No

Food debris observed on air fryer basket at front counter. CA: Clean air fryer basket every 24h during period of use.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Chicken, rice and egg rolls stored for greater than 24h without 7 day discard date. CA: RTE TCS foods held for 24h or longer must be labeled with 7 day discard date. COS-PIC discarded food without 7 day discard date.

10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

Expired potato salad observed in WI. COS-PIC discarded potato salad.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Front door propped open without screen door to exclude entry of pests.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.06(5)(h) - toilet room receptacle, covered (c)

1 ptsCorrected: NoRepeat: No

Trash container in employee rest room without lid.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: YesRepeat: No

Employee food stored in WI not separated from food for establishment. COS-store employee food in labeled container below and separate from establishment food.

Feb 28, 2025

Initial

Score: 1000 violations
No violations recorded for this inspection.