Jun 10, 2026
Routine
196 ALPS RD STE 41 ATHENS, GA 30606
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed plastic bins stacked wet on bottom of dish shelving unit next to 3-compartment sink.
Routine
Regulation: 511-6-1.05(6)(b) - cutting surfaces (c)
Observed heavily marked and stained cutting board on drying shelf.
Routine
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed metal pans stacked wet on dry dish shelf near 3-compartment sink. Person in charge (PIC) stacked pans in a way allowing for air-drying.
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed turkey and cheese stored in uncovered containers in left make table drawer. Corrective action (CA): Food must be stored covered to protect them from cross contamination when not actively cooling. Person in charge (PIC) placed lids on containers.
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed stacks of plastic and metal containers stacked wet on dry dish rack near 3-compartment sink. PIC stacked containers sideways to allow them to fully air-dry.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed travel mugs used for employee drinks in kitchen. Corrective action (CA): Employee drinks must be in disposable cups with a lid and straw when stored in any food preparation or storage areas. Travel mugs removed during inspection.
Routine