Athens, Clarke County

Domino's

3190 ATLANTA HWY ATHENS, GA 30606

Food

Latest score

Jan 9, 2026

City

Athens

County

Clarke

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 9, 2026

Routine

Score: 962 violations

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12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: No

Observed sanitizer bucket stored on work table. Store off floor, and below and separate from food prep areas to prevent contamination.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee phoone and charging pad stored on shelf over olives and jalapenos. Employee items must be stored below and separate from food to prevent contamination.

Jul 15, 2025

Routine

Score: 961 violation

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: NoRepeat: No

Observed canned employee drink stored on work table. CA: Employee drink in kitchen must be in a single-use disposable cup with a lid and straw, stored below and separate from all food prep and storage areas. Drink discarded - COS.

Jan 7, 2025

Routine

Score: 961 violation

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2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

Establishment missing verifiable employee health reporting agreements. Corrective action (CA): Food employees shall be informed in a verifiable manner of their responsibility to report certain symptoms and illnesses in accordance with Chapter 511-6-1. Reporting agreement (Form 18) given to person in charge (PIC) and PIC was advised to have all employees sign; keep on file in establishment.

Jul 23, 2024

Routine

Score: 923 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

Establishment does not currently have a Certified Food Safety Manager (CFSM) employed. Corrective action (CA): Establishment must have at least one CFSM employed in a supervisory or managerial role. Certificate must be posted in front service area.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Back door cracked open for majority of inspection, allowing potential pest entry. Doors must be self-closing and tight-fitting, not propped open.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee bag stored on top of sodas.

Feb 26, 2024

Routine

Score: 992 violations

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Coving (quarry tile) at back hand wash sink and dish area not sealed to the wall, separating from wall.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Wet mop stored in empty mop bucket - not hung to dry.

Jul 24, 2023

Routine

Score: 952 violations

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drink in reusable cup stored on prep table. Corrective action (CA): Employee drinks in kitchen must be in a single-service cup with a lid and a straw stored below and separate from food prep and storage areas. Drink relocated.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Observed employee food stored on shelf in walk-in cooler over establishment food. Observed employee bag and belongings stored on shelf over back prep table.