Athens, Clarke County

Domino's 5753

2824 LEXINGTON RD ATHENS, GA 30605

Food
Latest score
94
Apr 2, 2026
City
Athens
County
Clarke
Inspections
7

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 2, 2026

Routine

Score: 942 violations

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: Yes

Quaternary ammonium sanitizer concentration in bucket at 0 ppm. Person in charge (PIC) remixed bucket to correct concentration.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

Scoop handle touching food in bulk cornmeal container. PIC removed handle from food.

Oct 31, 2025

Routine

Score: 893 violations

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: Yes

Person in charge (PIC) not monitoring receiving temperatures of key drop deliveries. Corrective action (CA): PIC must maintain receiving temperature records for deliveries during non-operating hours.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: Yes

Observed quaternary ammonium sanitizer bucket at 0 ppm. PIC remade sanitizer buckets to proper concentration.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed scoop handle touching food in bulk container of corn meal. PIC arranged scoop so that handle is up and not touching food.

Apr 30, 2025

Routine

Score: 932 violations

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: No

Person in charge (PIC) not monitoring receiving temperatures of key drop deliveries. CA: PIC must maintain receiving temperature records for deliveries during non-operating hours.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Quaternary ammonium sanitizer bucket had concentration at 0ppm; not in active use. Sanitizer bucket remade to reach concentration of 200ppm.

Dec 9, 2024

Routine

Score: 983 violations

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: Yes

Dumpster doors left open after last use.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Drain plugs missing on dumpsters.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: Yes

Observed mops hung over service sink in a position allowing mop head to soil mop handle. Hang mops to dry with mop head on bottom.

Jul 10, 2024

Routine

Score: 955 violations

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Employee wearing wrist watch during food preparation.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Employees not wearing effective hair restraint during food preparation.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Plastic food containers stacked wet after washing.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: No

Dumpster door left open after last use.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Observed wet mop stored after use in mop sink rather than hung on wall to air dry.

Jan 16, 2024

Routine

Score: 894 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: Yes

Single bucket method used to sanitize dining tables. Corrective action (CA): Sanitize dining tables using spray bottle of quaternary ammonium sanitizer and single-use paper towels at each dining table. Person in charge (PIC) prepared and verified concentration of sanitizer in spray bottle.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(f) - fingernails (pf)

3 ptsCorrected: NoRepeat: No

Employee wearing nail polish on fingernails extending beyond fingertips during food preparation.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Most recent Inspection Report stored at office area rather than within 15 feet of front door at one foot approach by the public.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee jacket stored on food shelf in kitchen rather than at designated hooks near drive-up window.

Jul 18, 2023

Routine

Score: 923 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed single bucket method used to sanitize dining tables after use. Perso in charge (PIC) advised to sanitize tables using a spray bottle of sanitizer solution and individual paper towels for each table.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(t) - food preparation (c)

3 ptsCorrected: NoRepeat: No

Observed splash guard not present to separate hand wash sink from pizza dough in pans stored adjacent to sink.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed plastic food containers stacked wet after washing.