Mar 13, 2026
Routine
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
No paper towels at hand sink. CA: Paper towels must be available at all times at handsinks.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Mold-like growth in bulk ice machine. CA: Clean ice machine frequently enough to preclude growth.
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(q) - food storage (c)
Orange juice, ginger ales, and coke cans stored on floor in storage room; coke cans stored on floor on patio.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.07(3)(d) - handwashing signage (c)
No handwashing signs on bathroom hand sinks.